MIR Belting

Category: Solution Spotlight

Solution Spotlight | Positive Drive

POSITIVE DRIVE BELTS Reduce Product Waste. Improve Sanitation. MIR positive drive belts can be excellent replacements for plastic modular belts offering smooth, solid, and high release surfaces that enhance transferability, reduce waste, and increase overall yield.   Benefits: Reduce sanitation time and water consumption by 50% Eliminates hinge points that harbor bacteria and allergens Lightweight […]

Solution Spotlight | Depositing Conveyor

DEPOSITING CONVEYOR Non-Stick. Easy Clean. MIR #28174 increases the cleanliness of the conveyor as operators can easily wipe away build-up. This solution drastically reduces sanitation time (over 50%).       Benefits: Non-stick material Simple cleaning – easily wipe away build-up Reduce sanitation time Works well with icing Reduce water usage and waste water treatment […]

Solution Spotlight | uni NTB

uni NTB Nano Transfer Belt for Delicate Goods. Size matters! uni NTB is great for conveying small bakery products and/or delicate goods smoothly – reducing product damage and loss.     Benefits: Ideal for tight transfers Designed for use with knife-edge transfers Hinge remains closed around knife-edge Clever sprocket design provides tracking Closed surface for […]

Solution Spotlight | Friction Feeder Belts

FRICTION FEEDER BELTS Increase Belt Life. Improve Productivity. Friction feeders help transfer mail pieces through to the next machine application for further personalization processing. Typical friction feeder belts experience gripping issues with glossy stock paper and are prone to frequent belt wear, leading to increased downtime.   Benefits: Longer Belt Life Improved Grip Increased Throughput […]

Latest News

Oct. 22, 2026

Proven Conveyor Solutions for Meat & Poultry Processing

Conveyor systems play a critical role throughout meat and poultry operations, influencing everything from product flow and yield to sanitation and equipment reliability. Small improvements in the right areas can help reduce waste, minimize maintenance demands, and keep production moving efficiently. Food and worker safety remain the top priorities in meat and poultry operations. Along […]

Oct. 19, 2026

Celebrating National Chocolate Day: How MIR Helps Keep Chocolate Production Moving with Reliable Belting Solutions

From rich truffles to chocolate-coated caramels, candy making is as much science as it is indulgence. This National Chocolate Day, we’re pulling back the curtain on how chocolate candies are crafted and how reliable belting helps support quality throughout the process. Enrobing: Creating the Perfect Chocolate Coating One of the most recognizable stages in chocolate […]

Sep. 24, 2026

National Quesadilla Day: The Belting Solutions Behind Every Perfect Bite

National Quesadilla Day: The Belting Solutions Behind Every Perfect Bite Every year, National Quesadilla Day gives us a reason to celebrate one of America’s favorite comfort foods. Whether enjoyed as a quick snack, a family meal, or a restaurant favorite, a great quesadilla starts long before it reaches the plate. Behind every perfectly toasted tortilla […]

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