MIR Belting

Category: Solution Spotlight

Solution Spotlight | uni UltraClean Two-Part Sprocket

uni ULTRACLEAN TWO-PART SPROCKET Hygienic Design. Superior Food Safety. Unique features offer outstanding hygienic performance in demanding applications across the food industry.   Benefits: Ease of installation and replacements Helps prevent food ingress Reduces bio-film build-up Makes sprocket, shaft and belt cleaning easier Reduces water and cleaning agents consumption Low cost of ownership Less Downtime […]

Solution Spotlight | Scraper Blades

SCRAPER BLADES Customized for Your Needs Custom designs to handle the toughest, most abrasive, hard-to-clean or the finest, most delicate products. UHMW  •  Dual Durometer  •  Metal Detectable  •  TPU  •  USDA/FDA Benefits: Suitable for Fabric & Modular Belting Quick Release Blade Options USDA/FDA Approved Constructions Sanitary Solution Minimal Hardware Easily Tensioned Quick-Change Strong, large […]

Solution Spotlight | Cone Drive Belts

CONE DRIVE BELTS Increase Belt Life. Improve Performance. Standard cone drive belts experience speed inconsistencies, slippage, and early breakdown due to belt material and environmental conditions such as oil and grease. Benefits: Made from material that provides proven operational value Provides longer preventive maintenance cycle Stock of common widths in-house for faster delivery Click Here […]

Solution Spotlight | Black Rubber Belts

BLACK RUBBER BELTS Heavy-Duty Applications. Quick Turnaround. Black rubber belting is predominantly used in heavy-duty applications due to its strong resistance in abrasive conditions. It can withstand UV rays, preventing breakage on an outside conveyor. Benefits: Higher resistance to oils Custom fabrication in-house Fast delivery Abrasive resistant Withstands UV rays Click Here for full details.  […]

Latest News

Oct. 22, 2026

Proven Conveyor Solutions for Meat & Poultry Processing

Conveyor systems play a critical role throughout meat and poultry operations, influencing everything from product flow and yield to sanitation and equipment reliability. Small improvements in the right areas can help reduce waste, minimize maintenance demands, and keep production moving efficiently. Food and worker safety remain the top priorities in meat and poultry operations. Along […]

Oct. 19, 2026

Celebrating National Chocolate Day: How MIR Helps Keep Chocolate Production Moving with Reliable Belting Solutions

From rich truffles to chocolate-coated caramels, candy making is as much science as it is indulgence. This National Chocolate Day, we’re pulling back the curtain on how chocolate candies are crafted and how reliable belting helps support quality throughout the process. Enrobing: Creating the Perfect Chocolate Coating One of the most recognizable stages in chocolate […]

Sep. 24, 2026

National Quesadilla Day: The Belting Solutions Behind Every Perfect Bite

National Quesadilla Day: The Belting Solutions Behind Every Perfect Bite Every year, National Quesadilla Day gives us a reason to celebrate one of America’s favorite comfort foods. Whether enjoyed as a quick snack, a family meal, or a restaurant favorite, a great quesadilla starts long before it reaches the plate. Behind every perfectly toasted tortilla […]

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